Sunday, June 29, 2008

Meet Tony...

Being a professional pallet pleaser is not just sugar, spice and all things nice. Or maybe it is? First you are tortured by taste testing cake and icing, and then you get sent into the mob of wedding guests for praise and admiration.

It’s hard work, but in the end the final product is worth it. So let’s stroll through a few days in the life of a wedding cake baker…

First things first. I would like to introduce you to
Tony.

(Say it like you're Italian.)Tony is my RED KitchenAid Mixer, isn't he pretty?

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